In 1985-86 I lived and worked for one year in the tropical rainforest of South West Ivory Coast. After living for three months with a family of Baoule migrants to understand their livelihoods, I did a farm mangement survey on the economics of smallholder coffee- and cocoa plantations. The report can be read here.
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- Processing the cacao
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- Drinking palmwine in a cacoa plantation
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- Harvesting coffee
